Wednesday, June 6, 2012

Famous Chinese Tradition Food --- Fried Dumpling


This's not a big problem for me to cook because i like cooking so much:)!!!
Lots of pictures, i make them in order to one picture.

The first thing is to prepare the flour put some water and yeast and let the flour stand for couple of hours.

The second thing is mixed the grand meat 3 eggs and some scallion and some seasoning, such as salt, sugar, soy sauce together.

Then the flour is ready. Cut a part and twist then cut small square and use the stick to make a circle piece.

Put the filling into the circle flour and stick edge together.

Fill the pan with some olive oil and put the dumpling into pan when their boiled and put in some water. After all of the water evaporate and the bottom turn to golden color that means done.

Now enjoy the delicious fried dumpling!!!
(I am really like to eat this in my country, and i can't find it in American even in china town. That's why i decided to try to do it myself!!! So delicious:)!!!)

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